Chinese Food
All Recipes
Spicy flower beetle
The simplest food and drink in coastal cities
Sweet potato with smiling face
I'm in a good mood when I face a smiling face every day.
Sichuan spicy fish
Among the eight cuisines. Momo likes Sichuan food best. My friends say that I am a fake Guangdong sister paper. They say that I love spicy food so much. I can eat spicy food very well. Because the first job of the company is Chinese food. The bo... ...
Snow pear soup with Tremella
Xiaobian is 21 years old. He is a pure man This is because my girl has a cough recently. It's said that this is helpful for coughing. So Ha ha. You know
Fried chicken with pepper
Tian Ji is better than chicken because of its tender meat. The field chicken is rich in protein, sugar, water and a small amount of fat. The meat is delicious. Now most of the field chicken are cultured artificially. There are many ways to do it... ...
Wonton with crab roe
Family meals. Reading alone -- only taking wonton as a tribute to the hard-working young master
[steamed bun with mushrooms and cabbage]
The traditional way to make baozi is to first make noodles, then knead them, then make baozi, and then make the second one. It will take more than an hour before and after the time. So today I will share the next one. It only takes 30 minutes. I... ...
Stir Fried Cauliflower
There are many ways to eat cauliflower. It can be meat or vegetable. It can cook soup or cold mix. But it's simple. Generally, it's mostly mixed with soy sauce. When it's done, it's combined with a piece of crispy dry. It tastes richer, fresh an... ...
Bacon mashed potato
At the beginning of the creation of this diet, the inspiration comes from the children's meal . So the bacon mashed potato suitable for all ages can be used as the main part of diet for dieters and as the embellishment of nutritious meals. It's perfect.
Small one's Vegetarian tofu
Prepare to record the vegetables every month. This is the second time.
Bean sprouts in cold sauce
Bean sprouts have the functions of clearing away heat, brightening eyes, nourishing qi and blood, preventing gum bleeding, cardiovascular hardening and lowering cholesterol. Vitamin E contained in bean sprouts can protect skin and capillaries, p... ...
Steamed sea crucian
The protein content of fish is twice that of pork, and it belongs to high-quality protein. The absorption rate of human body is high, and fish is rich in DHA. This can promote brain development. So the old man said that eating fish is smart. And... ...
Stir fried Ningxia cabbage with garlic
Ningxia Caixin. The taste is crisp, tender, smooth and the aftertaste is sweet. The stem is short and green. The flower bolt is round, yellow green or green, the leaf is wide, oval or oval, green or yellow green, the leaf margin is wavy, the bas... ...
Chocolate Madeleine
One of Madeline's French desserts. It has a lovely shell shape. People can't stop eating cakes. It mainly consists of butter, baking powder and low gluten flour. It can be made into different flavors with different ingredients.
Stewed rice with chestnut and chicken leg (stewed beaker version)
Autumn without chestnuts is less delicious. Come on. Make a quick Kwai chestnut chicken stew. Let's indulge in the thick autumn flavor. The fast-paced office workers have stewed beakers. They can make a lot of time-saving food. It's really conve... ...
Vegetable chicken with cucumber
It's a very simple cold dish. Breakfast with porridge. WOW!
Sydney chrysanthemum tea
Pear has the functions of moistening lung and clearing dryness, relieving cough and resolving phlegm, nourishing blood and generating muscle. Therefore, it has good effect on the dry throat, itching, pain, hoarseness, thick phlegm, constipation,... ...
